Restaurant Managers

Desired Candidate Profile: ■ Candidates with "Positive Attitude" ■ The ideal candidate would be between 20 to 40 years of age. ■ Willing to put in Long hours to achieve organizational objectives. Job Description: ■ Maintain all setup global standards to ensure maximum external and internal customer satisfaction. ■ Leading restaurant level planning, financial management stock handling, marketing activities etc ■ Ensure all operational and managerial aspects are in place at the restaurant operation. ■ Man age and handle all the operations and restaurant team ■ interact effectively with support departments within the organization