Quality Assurance Executive (Male) - Wathupitiwala
Key Requirements;
Age 26 - 35 years Male only.
BSc Degree (Science, Agriculture, Food Science).
Minimum of 1 year experience in Quality Assurance work in a food industry.
Should possess a good knowledge of quality systems, HACCP, lSO - 22000 and capable of handling quality assurance.
Sound knowledge of oral and written English.