COOK (Sri lankan Cuisine); Well Experienced in Authentic Sri Lankan Cuisines. With minimum 5 Years Experience in a Star Class Hotel or Specialty Restaurant. ELECTRONIC TECHNICIAN (TV & PABX); A minimum requirement of 3-5 years experience in trouble-shooting TV and PABX system problems in a Star Class Hotel or in a recognized organization affiliated in electronics field. GENERAL TECHNICIAN; A minimum requirement of 3-5 years experience In the same capacity. Should have NVQ Level (5) Qualification or should have equivalent Qualification. HOUSEKEEPING ATTENDANT; Academic qualifications in relevant field from a recognized Hotel School. Minimum of 2 years experience in a similar position in a star class hotel.